Yoghurt cake with pears.

Yoghurt cake with pears.

Ingredients:
-Egg chicken — 3 pieces
-Sugar — 210 g
-Vanillin — 0.25 parts. L.
-Pear Yogurt — 120g
-Flour (for dusting and some form; for baking) — 160 g
-Baking powder — 1 hour. L.
-Vegetable oil (refined) — 40 g
-Pears — 4-5 pc

Preparation:
Grease a baking dish (18×18 cm), the bottom of which is lined with baking paper.
Beat eggs with sugar and vanilla yogurt and venchikom.Dobavit again slightly vzbit.Vsypat sifted flour with baking powder, vzbit.Vlit vegetable oil and mix until smooth. This test does not require a long whip.
Pears wash and peel and serdtseviny.Porezat rings or dolkami.Chast lay out the dough into a form on the dough put pears, pears lay testo.Vypekat remaining in a preheated 180 degree oven 50-55 minut.Vot it! The cake is ready!

Bon Appetit!

йогур с груш

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