Sweet Mandarin casserole.

egg yolk 2 pieces.
sugar 2 tbsp. l.
a pinch of salt to taste
mandarin 3 pieces.
breadcrumbs 1 tbsp. l.
flour incomplete 1 cup
70g raisins.
vegetable oil odorless 1 hour. L.
butter 2 tbsp. l.

1.Beat with a mixer, cream butter with the yolks, sugar and salt.

2.Add the sifted flour and mix.

3.We clear the mandarins and divide into segments. Several slices postpone (8-10), and the rest is added in the dough with raisins. All the mix.

4.Preheat oven to 390 ° F.

5.The shape of the baking grease lightly with oil and sprinkle with breadcrumbs.

6.We spread in the shape of the resulting mass, tangerine slices on top decompose. Bake for 1 hour.

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