Stuffed Buns – a quick breakfast (5 recipes)

Stuffed Buns – a quick breakfast (5 recipes).

1 recipe

Very tasty and satisfying! As a mini-pizza!

-Buns with sesame seeds – 5 pcs
-Mushrooms – 100 g
-Onions – 1 pc
-Mayonnaise – to taste
-Mustard – to taste
-Adjika – to taste
-Cheese – 50g
-Tomato – 1 pc
-Green – 1 bunch
-Salt – to taste

Cooking method:      

We need the sandwich buns.
At the top of the buns to cut and remove the crumb.
Connect the mayonnaise, mustard and adjika. Coat the inside of each muffin.
Mushrooms cut into plates, chop onion. Fry them until tender.
At the bottom put a bun stuffed with onions and mushrooms …
… top – slices of tomato.
Cheese grate and sprinkle with toppings.
Bake muffins in a preheated oven to 180C for 5 minutes.

2 recipe


-Quail eggs
-Buns without filler
-Marinated Cucumbers

Cooking method:
Number of muffins and eggs should be the same.
First of all, prepare the stuffing. To do this, cut into thin julienne ham and pickles.
All thoroughly mixed in a separate container.
Refill with a mixture of mayonnaise and mustard (3 tablespoons of mayonnaise falls 1 tsp. Of mustard).
Now we take for buns. If you are in the presence of small (diameter up to 8 cm) rolls, we cut them in half lengthwise. If you grow larger muffins, you will need about three pieces. Cut each of them into two parts.
From halves remove the crumb.
And soaked the bottom of the buns with milk. Milk on the need for only half a tablespoon at half buns.
Now grease the inside of the “bread of the container” soft butter. You can miss the mark only the bottom, but you can all directions. So just get a snack and a tasty creamy.
We fill our blank filled.
Finely shinkuem greens and sprinkle with its stuffing.
Now, each bun plant the raw quail egg.
Carefully laid buns on a greased baking sheet and send in the oven (the oven heating temperature of not less than two hundred degrees).
Bake rolls until the egg yolk is thickened.
You can use any stuffing!
Fragrant crispy rolls with hearty fillings are ready! Enjoy your meal.

3 recipe


-Two round buns with sesame seeds (or your favorite muffin)
-Several pieces of smoked sausage
-Boiled sausage (or sausage, you can take any meat products)
-Cheese slices


The above composition of the products is not a dogma, change and grab the products who are happy to eat in your family.

In rolls cut the top part (lid), remove the pulp. Inside the soft butter to grease, put a piece of smoked sausage, a little sausage (it can be cut into cubes), spread with mayonnaise. Put a layer of cucumbers (wedges or slices), a slice of cheese, spread ketchup. Layers repeat the last layer of cheese to put mayonnaise. Cover cut lids, place in preheated oven to 200 degrees. Bake for 7 – 10 minutes on medium heat.

4 recipe


-fresh mushrooms, small – 200 grams
-butter – 20 grams
-juice and zest of 1/2 lemon
-rolls round, large – two pieces.
-Cream – 50 ml
-freshly ground black pepper

Cooking method:

Warm up the oven to 180 degrees. Melt the butter in a frying pan, sauté in butter whole mushrooms for 2 minutes, add the lemon juice and two tablespoons of water. We shall cover with a lid and cook for 1 minute.

With rolls srezh upper part – “lids.” Scrape the flesh from the rolls. Warm up the buns in the oven.

The mushrooms add the cream, reduce heat. Season to taste with pepper and salt. Fill the muffin mushroom weight, sprinkle with chopped greens, we shall cover caps.

5 recipe


• French bread rolls – 4 pcs.
• pork – 150g
• Beef – 120 g
• cheese – 74 g
• medium sized pepper – 2 pcs.
• onions – small.
• Garlic – 1 zubochek
• lettuce average puchochek
• dill – ½ bundle
• parsley – ½ bundle
• ochischennoe- vegetable oil 2 tbsp. spoons
• red pepper and black pepper
• salt

Cooking method: 

First you need to wash the meat and cut it into pieces, then forgive him through the wringer. Onions must be cleaned and washed, then finely chop. Garlic also need to clean and wash, then melenko grind. Now wash the peppers, cut the stalk and remove the seeds and cut them into neat little pieces. Wash the lettuce and parsley, but dill Wash and finely chop. In turn, the cheese must be grate.

Minced need frying in microwave ovens in the oil for 5 minutes at 80% power. Then add the onion, garlic and bell pepper, cook at the same power for another 5 minutes. Season with salt and pepper and add the dill, mix thoroughly. After that, cut the tops and remove the muffins from the crumb using a teaspoon. Fill muffin cooked meat and sprinkle with cheese. Bake in a microwave oven using 100% power for 2 minutes. Put cooked buns on a dish lined with lettuce leaves and garnish with parsley.

Bon Appetit!

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