Ingredients:
Egg Protein – 4 pcs.
Cheese – 200 g
Wheat flour – 1 tbsp
Vegetable oil – for frying
Parsley
Ground black pepper
Salt
Preparation:
1. Protein vzobem, adding a little grated cheese. The resulting mass of salt and pepper.
2. Make small balls, roll them in flour and fry in hot oil. When the balls will increase to the extent necessary to vynem them with a slotted spoon from the pan and dry. Serve, laying on a warmed dish and sprinkle with parsley.
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