Roll out puff pastry stuffed

Roll out puff pastry stuffed

• 3 eggs
150 g smoked meat
100 grams of cheese
1 tomato
mayonnaise, garlic, salt, pepper

1. Beat eggs with mayonnaise, chopped meat. Lightly fry the meat and add the eggs and mix them to grasp, but not fry.

2. Turn off the heat, add the tomatoes, grated cheese, parsley, garlic, salt and pepper.

3. Roll out the puff pastry, put him stuffing, roll up roll and lubricate the yolk.

4. Bake at 180 degrees for 30 minutes.

Bon Appetit!

рулет из слоеного теста

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