Roll of lettuce with tuna

Roll of lettuce with tuna.

Ingredients:
-Tuna from the can — 280-340 g
-Mayonnaise — 60 ml
-Dijon mustard — 1 tsp
-Lemon juice — 1 tbsp
-Salt — 1/5 teaspoon
-Celery — 2 petiole
-Capers — 1 tablespoon
-Green onions — 2 pieces
-Lettuce — 8
-Cherry tomatoes — 100 g

Preparation:
Drain the tuna, to get rid of excess oil. Mix mayonnaise, Dijon mustard, lemon juice and salt.
8 Prepare the lettuce (romaine as an option), wash and pat with paper towels. Chop the celery and thinly slice the green onions. Cut the tomatoes in half. Mix tuna with dressing and celery, capers and green onions.
Put salad in lettuce leaves, place the tomatoes on top.

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