Archive for the ‘dessert’ Category

Cookies «Snowy Peaks».

Very tasty, aromatic, with a rich chocolate-coffee flavor, but still very beautiful to look at. Importantly, do not feel sorry for powdered sugar, it should be poured on top of at least 1 cm high.)))

Delicate curd dessert.

Ingredients: curd — 250 g, yoghurt — 200 ml Kiwi — 1 pc., banana — 1 pcs. Mango — 1 pc., chocolate. Cooking method: Grind cheese with yogurt. Slice the fruit. Put in kremanku, alternating layers, cottage cheese and fruit. Sprinkle with grated chocolate.

Croissants with chocolate.

Ingredients: 12 servings Puff pastry 2 pieces Grated chocolate 240 g Chicken egg 1 piece Powdered sugar 50g Instructions: 1. As soon as the dough is thawed, it is necessary to deploy and roll out the dough sheets in a layer thickness of 0.5 cm in the form of a rectangle.

Blueberry Cream Cheese Danishes

Ingredients: 1 sheet puff pastry, unthawed 8 ounces Cream Cheese, softened 1/2 tsp Vanilla 1/2 tsp Almond Extract 2-3 Tbsp Sugar 1 1/2 cup Blueberries, fresh or frozen 1 Egg, whisked 3 Tbsp Water Powdered Sugar — for dusting

Italian chocolate dessert.

Italian chocolate dessert Ingredients 6 servings Egg chicken 2 pieces Butter 100g Sugar 120 g Cocoa 20g Wheat flour 100g Baking powder 2 teaspoons Cream 35% -s 300 ml Almond 50 g Cherry 250g Powdered sugar 100 g Dark chocolate 50 g