Quick khachapuri breakfast

Quick khachapuri breakfast


● 200 grams of grated cheese
● 2 eggs
● 4 tablespoons flour
● third of a teaspoon rahryhlitelya
● 100-150 grams of 10 percent cream (yogurt, kefir)
● salt
● green optional


Mix cheese, eggs, baking powder, flour and salt. Salt is added only if the cheese is quite salty. Dilute the resulting mixture with sour cream or yogurt or yogurt to the consistency of thick cream.
Next, pour the cheese mixture onto a heated and oiled pan a little better, with a diameter of 20 cm, khachapuri is magnificent, from the top you can sprinkle with herbs.

Khachapuri Fry over medium heat, covered, when the top and grab the edges browned, carefully turn over to the other side and fry well under cover until golden brown.


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