Pumpkin soup Gossamer

Pumpkin soup Gossamer.

Food for Halloween does not have to be scary. It is enough to decorate an ordinary pumpkin soup cobweb of sour cream, and you get the perfect holiday treat.

Ingredients:
500 g pumpkin flesh
potatoes 3 pieces.
onion 1 piece.
carrot 1 piece.
1 tsp grated ginger
broth or water 500 ml
cream 100ml
salt
ground black pepper
chili powder
turmeric
vegetable oil
sour cream

Cooking method: 
1. Heat the oil in a pan, add the peeled and chopped onion. Sauté until soft. Then add slices of pumpkin flesh, peeled and sliced ​​potatoes, peeled and Chopped carrots and grated ginger peeled.

2. Pour boiling water or broth, cover and simmer over medium heat until soft all the ingredients for about 20 minutes. Then whip the mass with immersion blender (if it is plastic, you must first cool the soup to warm).

3. Put on the fire, pour the cream and add the spices. Warm up and remove from heat.

4. Pour into bowls and cream paint cobweb. So she turned openwork, you need to cut a small corner of the package.

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