Pumpkin pancakes with yeast

тыквенные оладьи

Ingredients:

-200g grated raw pumpkin
-240 ml. milk
-1 egg
-2 tbsp. l. vegetable oil
-2 tbsp honey
-300 grams of flour (maybe less)
-1 tsp dry yeast
-half a teaspoon of hydrated soda (baking powder and I took it not extinguished)
-a pinch of salt
-Vegetable oil for frying

A mixer to mix the egg with milk, honey, salt, vegetable oil, pumpkin and sodu.

Ponemnogu pour the flour, the dough without stopping peremeshivat.

Kogda will be consistency of thick cream, flour dostatochno.

Testo cover with a towel and put in an hour a teplo.Ono should uelichitsya in volume poltora.

Razogret times in the pan, pour a little vegetable oil and fry small pancakes.

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