Pudding with cookie flavor

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0.4 liters of milk
1 pack of creamy pudding
4 large oat biscuits or cookies, muesli with dried fruit
1 teaspoon butter
1 tablespoon sugar

1. Heat a glass of milk. The rest of pudding and sugar dissolve. Gradually pour the hot milk into the pudding. Stir.
2. Then add butter, mix well.
3. Cookies mangled state to fine crumbs. Liberally sprinkle crumb bottom of the form for the desserts, then pour back exactly half the pudding.
4. Again sprinkle cookies and fill the remaining portion of pudding. Cool and refrigerate until fully frozen.

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