Potatoes stuffed with egg sauce

It is necessary to boil the potatoes in their skins, without giving him seethe.

Then, clean it, cut off the top of the potatoes and carefully remove with a spoon the middle.

This pulp wipe cream or sour cream, add egg yolk, butter and a loaf of bread soaked in milk, who loves you can add pepper and garlic.

Fill the potatoes with minced meat, sprinkle with breadcrumbs and place in the pan.

Bake in the oven.

фаршированный картофель

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