Pizza on the basis of spinach

Ingredients:
(about 4 servings)

Fresh spinach (leaves) — 200g
Hard cheese (shredded) — 200 g
Chicken Egg — 2 pcs.
Cherry tomatoes — 150 g
Ham — 120 g
Salt, Italian herbs, pepper — to taste

Exit — 700-800 g / about 4 servings
Calories per 100 g — 162 kcal

Preparation:
1. Spinach leaves rinse thoroughly and dry with paper towels .. Crush in a blender.
2. Add the eggs and whisk again.
3. Season with salt and pepper weight, add 100 g of grated cheese, Italian herbs and stir.
4. Put the weight on the pan, the laid parchment and flatten.
5. Send the workpiece in a preheated 200 ° C oven for 15-20 minutes.
6. Chop the tomatoes in a blender with the addition of Italian herbs.
7. Spread the top of the finished tomato sauce bases, then — sliced ​​ham and cheese.
8. Return the pizza in the oven for another 10-15 minutes.

7Srh5tfg9MU

Sg5LzjuJw1w

-CGuGnTGV6Y

1RJg2AgIqnw

XBohUavyvAU

DlfozDptfiM

pXpxQ2Thi5E

You can leave a response, or trackback from your own site.

Leave a Reply