Paella with mushrooms, zucchini and beans.

Paella with mushrooms, zucchini and beans.

Ingredients:
-Mushrooms cutting bank Bank 400g 1 PC.
-White beans Bank 200g 1/2 pcs.
-Zucchini 1 pc.
-Lemon 1 pc.
-Curry 1 hour. L.
-Chili peppers, ground 1 hr. Liter.
-Olive oil 3 tbsp. l.
-Salt and pepper to taste

Preparation:
Zucchini cut into medium cubes and fry in olive oil with mushrooms.
Pour into the pan, dry rice, add salt, pepper, spices and mix.
Pour in the water for 1 cm above the rice and cook until the rice absorbs it completely.
Add beans and simmer until cooked paella — 15-20 minutes.
Serve generously watered with lemon juice.

пэлья с гриб

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