Orange manna.

Orange manna.

Simple and delicious cake!

апельсиновый манник 1

• 1 cup of yogurt every fat;
• 1 cup semolina;
• 1 cup of sugar;
• 2 eggs;
• one small orange;
• 3 tablespoons flour;
• 1 tablespoon of baking powder to the test;
• salt,
• cardamom,
• powdered sugar.

Cooking method:
The yogurt is gradually introduce and stir semolina pour slowly to avoid lumps formed, the benefit in yogurt is mixed without problems. The resulting mass leave for thirty minutes, to softened and swollen semolina.

Over time, I rub the eggs with the sugar and a pinch of salt, mix with cream of weight.
Orange rubbed on a coarse grater with peel completely. You can seedless.
I enter into a mixture of orange pulp and a little ground cardamom. Carefully mix. In principle, it is possible to bake, add baking powder, but from my own experience, I recommend to add the flour.

апельсиновый манник3
Without a meal tastier, of course, cake and melts in your mouth, however, the biggest challenge is that the cake extract from the mold is rather problematic, and safer with flour somehow – baked through with no problems.
Because I add two to three tablespoons of flour, which previously stirred the spoon of baking powder.
The larger and juicy oranges, so add more flour.
I stir the flour and send in the oven pre-heated to 180 degrees C, not more.
Better long oven for less heat – the walls of this product are very fond of burnt before propechёtsya seredinka. And better to take the shape wider than the above for the same reason. Let not this high, but more evenly propechёnny.
Use the form of 28 cm, a short, but klassnenko.
Bake for 20-25 minutes, check the readiness of a wooden stick. A little powder.

апельсиновый манник4
And Bon Appetit!


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