Ingredients:
Processed cheese – 3 pieces
Egg chicken – 5pcs
Garlic – 4 tooth.
Mayonnaise – 100 g
Cooking method:
1. Boil eggs.
2. curd grate.
3. Eggs cleaned and grate.
4. Garlic squeeze through chesnokodavku.
5. mayonnaise and mix.
It can be used as a salad.
Spread on bread, toast.
Or fresh tomatoes.
Bon Appetit!
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