How to make cheese crisps

Often in the restaurants you can find unusual decoration of dishes – easy openwork mesh. If you taste it, it turns out that it is piquant, salty and crispy on top.
It is, of course, an original form of chips, which are prepared very simply and can how to decorate the dish, and be an excellent self-starters in conjunction with a variety of sauces.

To prepare cheese chips require any hard cheese. The oven should be heated to 180˚S, lay a baking sheet with parchment paper. Grate the cheese grater and put it “slides” on the baking sheet.
Shoulder blades flatten the top of each hill or gently spread cheese shavings hand.
Bake in the oven until the cheese mass conversion of dry golden brown.
If hot chips lay on wooden rolling pin, they take the form of the boat. But it is possible to leave them flat.

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