Honey hearts

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Ingredients:

80 grams of margarine
eggs 2 pieces
1.5h tablespoons baking soda
1 cup sugar
wheat flour to taste
butter 200 grams
0.5 liters of milk
1 cup sugar
2 tablespoons flour
1st Class tablespoon honey

Cooking method:
Eggs, sugar (1 cup), margarine grind in a water bath. Add soda gash.uksusom and honey, mix well and cool.

Connect with flour. Flour as «how much will» and prepare a soft dough.

Divide the dough into 8 pieces. Roll each paper for baking and cut to the desired forme.Vypekat in the oven for about 5 minutes each at 200 degrees. From scrap to get another cake.

Cream. For cream flour (2 tablespoons) to dissolve part of the milk. The rest of the milk boil, gradually adding sugar. When the sugar has dissolved, add the diluted flour and cook until cream zagusteniya.Dobavit butter, stir and cool.

Korzh oil cream, fold the cake. Boca lubricate the cream too. Garnish to taste.

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