Gata.

Very tasty rolls! And is ready quickly!

For filling:
• 1 tbsp. flour
• 1/2 pack butter
• 1,5 Art. sugar
• vanilla sugar

For the glaze:
• 1 egg yolk
• 1 tablespoon milk

Preparation:
In the cold butter cut into the flour and grind hands, add soda and vanilla sugar.
Make a hole, add the egg and sour cream. Stir with a fork. Knead the dough (if you want to, feel free to add more flour).
Filling: grind the flour with cold butter. Add the sugar and vanilla sugar.
Stir. The dough is divided into three parts. Every part of the roll out (strata. About 3 mm) and evenly fall asleep stuffing). We turn off the rolls and cut into small pieces.
Baking was covered with baking paper and spread Gato. Top grease yolk diluted milk.
Bake in a preheated 180 ° C oven until golden brown. Allow to cool.
A delicious cold milk!