Dessert White chocolate, marshmallows and dried fruits.

Dessert White chocolate, marshmallows and dried fruits.

дес из бел шок

Ingredients:
(good quality) 400 gr white chocolate.
pistachios, lightly toasted 50 g.
macadamia nuts (can substitute other nuts) 50 g.
multicolored marshmallows 150g.
fruit, colorful jelly 100g.
100g dried cranberries.

Preparation:
Baking dish 30h15 cm Shots paper and set aside.
Chop the macadamia nuts, marshmallows, candy and put in a bowl.
Add toasted pistachios, cranberries and mix gently.
Chocolate break into small pieces and place in the microwave for 45 — 50 seconds, then stir, and another 30 seconds, then mix again. Repeat the process if necessary, until all of the chocolate is melted and reaches a relatively thin consistency.
Pour the melted chocolate mixture of fruit, nuts and mix well, so everything was carefully covered with chocolate.
Pour into prepared pan and then leveled with a spatula.
Chill in the refrigerator for at least a few hours (preferably overnight), and then take on a cutting board and cut into desired shapes and sizes. Dessert will remain very good, at least two weeks, even though it is softened at room temperature.

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