Delicious cakes «Rabbits»

Delicious cakes «Rabbits»

• 3 cups flour
• 2 tablespoons sugar
• 1 package dry yeast
• 1 teaspoon salt
• 1 egg
• 1 cup sour cream
• 1/4 cup water
• 2 tablespoons butter

1.Polozhit butter and cream in warm water in a small saucepan, mix. Cool, add the remaining ingredients.
2.Testu to double up and divide it into 16 equal parts.
3.Skatat dough balls in the shape of the body of the rabbit.
4.Polozhit on a baking tray lined with paper and scissors cut the ears.
5.Glazki make poppy or as you like.
6.Vypekat at 190 ° C for 10 minutes or until golden brown.
Bon Appetit

пирожки кролики

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