Cutlets from mackerel with green salsa

And burgers, and salsa prepared very simply and quickly. What is needed for those who are always a lot of cases and plans, and any free moment. And we’re with you just like that?

For two servings of food we need:
• 500 g fish fillets (I mackerel)
• 1 avocado,
• 1 red onion,
• 2 cucumbers,
• 3 lime
• large bunch of cilantro.

Cooking method:

1. fillet with cilantro convert half the stuffing.
2. Add the stuffing to the juice and zest of one lime.
3. Form a 4 patties and fry in a pan or grill on both sides.
4. For the salsa cut into cubes of avocado, cucumber and onion.
5. Mix vegetables and dressed with lime juice second.
6. The remaining cilantro shred and add to salsa.
Serve chops with salsa and lime wedges.

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