Crunchy Salad.

Crunchy Salad.

• 200 g of a white loaf
• 250 grams of chicken
• 150 grams of cheese
• 300 g of cucumber
• 150 g onion
• 1 bunch of green salad

For the filling:
4 tbsp vegetable oil
• 3 cloves of garlic
• 1 tablespoon 6% vinegar
• salt
• pepper

1.Otvarite chicken until cooked (cook about 20 min. After boiling). Then cool the meat and disassemble it into fiber.

2.Narezhte white bread into cubes and fry it until golden.

3.Ogurtsy cut into strips. Also chop the onion half rings, grate cheese (use a fine grater).

4.Dalee need to make filling: to mix the vinegar, salt, oil, pepper, and garlic to squeeze into the mixture. Salad can break his hands. Then add the cucumber, chicken, onion, cheese and crackers and filling.

We recommend adding croutons before serving, it will allow them to stay crunchy.

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