Chicken legs, baked with thyme

Chicken legs, baked with thyme

Chicken legs prepares very simple, and an excellent result. Try.

Chicken legs


  • Chicken leg – 3 pieces;
  • Salt – to taste;
  • Thyme (branches) – 6 pieces;
  • Tomato powder – 6 pinches;
  • Garlic (dried) – to taste;
  • Black pepper (ground) – to taste;
  • Sweet paprika (ground) – to taste;

How to make:       

Beef cut into 2 parts (drumstick and thigh). Sprinkle with salt, pepper, tomato powder, garlic and paprika.

Lay a baking dish with foil. Put the chicken. Cover with thyme sprigs. Remove to a cool place for 2-3 hours.

Preheat oven to 180 degrees. Bake until tender.


Bon Appetit!

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