Ingredients:
• 200 grams of cheese
• 5 boiled eggs
• 4 small solid tomato
• bread crumbs for cooking (or ready crackers)
• Mayonnaise
• salt
• 5 boiled eggs
• 4 small solid tomato
• bread crumbs for cooking (or ready crackers)
• Mayonnaise
• salt
Cooking method:
1. diced bread and sent to a hot, dry pan.
Dry the grain until crackers become as our well-toasty.
2. diced eggs and go to the salad bowl.
3. diced cheese and shift it to the bowl.
4. Cut the tomatoes and send them to our salad, trying to take only the flesh, without tomato juice.
5. Mix our salad, salt to taste and dressed with mayonnaise.
Even when applying the salad should be sprinkled with crunchy croutons and rosy.

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