Casserole with cauliflower for breakfast.

Wonderful breakfast or a delicious side dish for dinner — as you wish. Do not forget to add your favorite greens for flavor.


Cabbage — 300 g
Sunflower oil — 20 ml
Milk — 100 ml
Tomatoes — 1 pc.
Salt — 1 pinch
Hard cheese — 70 g
Eggs -4 pcs.


1. Prepare the cauliflower, it must be pre-Blanch, can be added to the water for the color of turmeric.
2. Beat eggs with milk and add a little salt.
3. Molds grease and put the cauliflower.
4. Place the tomato slices on top. Pour the eggs with the milk. Sprinkle with cheese and bake in the oven for 25 minutes at 180 ° C. Serve the pudding hot.

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