Buns with cheese, zucchini and onions

Buns with cheese, zucchini and onions.

Zucchini — 100g
Flour — 300 g
Powdered sugar — 1 tsp
Salt — ½ tsp
Grated cheese — 120 g
Onions — 3 tablespoons
Pinch of red pepper
Sour milk — 250 ml
Ground pepper

Heat the oven to 200 ° C. Grate zucchini, squeeze the juice. Sift the flour and mix it with zucchini, saharom6 salt, grated cheese, onions and peppers. Stir this mixture, pour sour milk and knead the dough.
Put the dough on a cutting board, porazminayte his hands. Roll out the dough to a thickness of 2 cm, and then mouthed glass or cookie cutters, cut rolls. Put them on a baking sheet, the laid paper baking, brush the buns further sour milk (for shine) and sprinkle with pepper. Place in preheated oven and bake for 18-20 minutes until golden brown. Serve with fresh butter.


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