Bread with pumpkin and green onions.

Bread with pumpkin and green onions.

baking powder – 1 tbsp. l.
Eggs – 2 pcs.
Wheat flour – 100 g
salt – 0.5 hours. l.
Milk – 200 ml
corn flour – 175 g
bunch green onions
vegetable oil – 4 tbsp. l.
sugar – 1 tbsp. l.
pumpkin pulp – 250 g

Cooking method:
1.Tykvu grate, chop the onion, add to bowl. Pour the milk, mix well. Add the sifted flour, salt, baking powder, corn flour and sugar. Stir.

2.Yaytsa Beat butter and add to mixture. Knead the dough uniform.

3.Formu baking generously lubricated. Put the dough and bake in a preheated 200 ° C oven for 30 minutes. Remove from the oven and left in the form of an additional 10 min. Serve warm.

хлеб с тыквой и з1


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