Banana and walnut fritters

Banana and walnut fritters


Wheat flour — 300 gr,
sugar — 4 tablespoons. l
yogurt — 450 g,
egg — 3 pieces,
baking powder — 3 hours. The l,
butter — 2 tbsp
Bananas — 3 pieces,
Pecan — 75g,
vegetable oil,
maple syrup — to taste.

Cooking method: 

Mix flour, sugar and baking powder. Beat yogurt with chicken eggs and melted butter using a mixer. Then gradually add the flour and knead the dough well.
Preheat a frying pan with oil rastitelgym. We spread the pancakes with a spoon into the pan and fry on both sides over medium heat until golden brown.
Bananas purify and cut into slices and dried nuts in a pan without oil. On a plate lay a stack of pancakes, sandwiching bananas and nuts.
Serve pancakes with bananas and nuts, watering maple syrup.

Banana and walnut fritters

Bon Appetit!

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