Baked pizza spaghetti

Ingredients:

-Spaghetti — 340 g
-Salt — 1 tsp
-Pork sausage — 480 g
-Pepperoni — 60 g (about 30 slices)
-Tomato paste — 740 g
-Grated Parmesan cheese — 60 g
-A mixture of grated cheese — 230 g

Preparation:

Cook the pasta, drain and place in a greased dish.
Fry the sausage in a pan (up korichnevotogo shade). Put on a plate and fry in a pan pepperoni until crisp (about 4 minutes).
Put spaghetti fried sausage, pour the tomato paste. Put half pepperoni — cheese — the rest of pepperoni.
Bake at 175 degrees about 30 minutes. The cheese should begin to melt and brown. If it browns too early, then close the dish with foil.

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