Baked Fruit

Ingredients:
2 cups rolled oats
1 tablespoon baking powder
1 tablespoon cinnamon
¼ tablespoon of salt
50g sugar
2 cups milk
2 pcs eggs
3 tablespoons honey
1, 5 tablespoons of butter
2 cups frozen berries
pecans
vanilla

Preparation:
Preheat oven to 190 degrees.
Stir in oats, baking powder, cinnamon, salt and brown sugar.
In a separate bowl, thoroughly mix the milk, eggs, vanilla, honey and butter.
Put half the berries in a baking dish and evenly to fill the dry oat mixture. Pour the milk mixture, fill with berries and nuts.
Bake for 15-20 minutes.

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