Сasserole berry.

 Casserole berry.

• semolina 150 g
• 125 grams of milk
• 300 g of water
• Different berries 300g
• apricot sauce (or jam) 200 g
• 1 egg pieces.
• 1 tablespoon sour cream
• 10 g butter
• 1 tbsp sugar
• raisins seedless 30 g
• 1 tablespoon wheat crackers
• salt

Cooking method:
Boil the water, add the milk, salt, sugar. Bring to a boil and sprinkle in a thin stream of semolina. Cook, stirring until thickened. Cooked cereal season with butter, raisins and mix.

• Lubricate the form of butter and sprinkle with breadcrumbs. Put half of porridge, then a layer of berries and cereal layer on top again.

• Mix the eggs with sour cream and lubricate the surface of the mixture casseroles. Bake for 40 minutes at 200 degrees.

• prepare a casserole pour the apricot sauce or jam.

запеканка ягодн

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