Stewed shrimp kadzhin

Stewed shrimp kadzhin

In the Mediterranean, this dish is prepared in a special pit in the back yard. You can do multivarka or device for Suvid spending at all about all about four hours, during which you can take yourself anything.

Ingredients:
8 cups water
Celery 8 items
Cut onion 0.25 cup
Garlic cloves 3
Small new potatoes 500g.
Finely chopped smoked sausage 500 gr.
Shrimp medium size 1 kg
Corn cob 2
Lemon, cut into rings 1 piece

preparation

Fill a thick-walled pot with water and put on fire. Bring to high heat to pre-boil and reduce heat to low. Put in a water onion, celery, garlic, potatoes and sausage. Cook for about four hours until the water boils away. The mixture was put shrimp and corn and cook for 20 minutes. After overturn the contents of the pan into a large colander and can serve a meal on plates with lemon rings.

In the Mediterranean, this dish is prepared in a special pit in the back yard

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