Archive for the ‘rolls’ Category

PUMPKIN rolls with cinnamon and nuts.

Ingredients: -Water — 1/4 stack. -Dry yeast — 1 tbsp. l. without slides -Milk — 1 1/2 stack. -Butter — 285 g -Sugar — 1/2 stack. -Puree pumpkin — 450 ml -Salt — 1 1/2 hours. L. + More pinch -Flour — 5 1/2 stack. -Brown sugar — 2 stack. -Cinnamon — 2 h. L. […]

Potato rolls with mushrooms

Gentle and at the same time nourishing potato dough rolls with mushroom stuffing. Delicious! Ingredients: Flour — 550 g, maybe a little less’ll have themselves to look at the structure of the test) Water (bottled) — 250 g Potatoes (Medium) — 4-5 pieces Sugar — 1 tbsp. l. Salt (a pinch) Sunflower oil (for frying) […]

Blueberry Sweet Rolls with Lemon Glaze.

  Ingredients: For the Rolls: 1/2 cup hot water 3/4 cups warm milk 1/2 cup unsalted butter (very soft or melted) 1 Large organic egg (at room temperature) 1/2 cup granulated sugar 1 teaspoon salt 4 1/2 Cups all-purpose flour 2 Tablespoons instant yeast 1/2 cup blueberry preserves

Bakery cake of roses bouquet.

Ingredients: • 350 g flour • yeast • 80g soft butter • 2 egg yolks • 15 liters of warm milk • 3 tablespoons powdered sugar • 1 package of vanilla sugar • 1/2 teaspoon salt