Durian history.

Durian history

An interesting legend about the durian told me in Thailand. Once upon a time there was an old king who fell in love with a young girl. Belle did not respond to him in return, and then the governor asked for help from the wizard. The magician gave the king a fantastic fruit and offered to treat a young beauty. She ate the fruit, and immediately fell in love with the emperor. But the governor forgot to thank for their assistance magician and the magician put a curse on this fruit. A few days later the king went back for the fruit, but he was upset when he saw on the ground nasty smelling fruit. The Emperor threw fruit on the ground. The fruit was split in half, and he saw the delicious flesh.

Have you tried durian? Many different opinions heard about this fruit. And here I am in Thailand! What it tastes … Oh! The flesh is reminiscent of strawberry flavor with a faint smell of garlic! It’s magically delicious and healthy!

In such durian contains vitamins A, B1, B2, B5, B6, B9, C, PP, calcium, iron, sulfur, phosphorus, magnesium, sodium, potassium, zinc, copper, manganese. Calories 150 kcal per 100 g of fruit can weigh up to 20 kg.

From it is prepared soup, pasta, sauce, rolls, pies, crisps, sweets, cocktails, jams, mousse, puddings, candy and jam. fruit seeds are used as a seasoning. Especially good durian combined with the coffee. And there are the best of his spoon. It perfectly removes the feeling of hunger.

Fruit improves immunity, helps in the treatment of colds. By the way, you can not use it together with alcohol, in hypertension, as well as pregnant women and nursing mothers.

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I offer to cook rolls with durians.

Rolls

Consider:

100 g pulp of durian
150 g water
400 g flour
10 g of powdered sugar
150 g vegetable oil
In hot water, add the vegetable oil. Then gradually pour the flour. Knead the dough. Divide it into balls, roll out into thin cakes. Then cut them into small triangles. The flesh durian knead with a fork. Next, lay out pulp durian on the triangle of dough, roll into a tube. Duct lay out on a baking sheet, pre-coated baking paper. Cooking in an oven 20 minutes at 180 degrees. Finished rolls sprinkled with powdered sugar.

Rolls

Enjoy fun!

And now the wonderful mousse recipes and ice cream.

Mousse «Durian»

Consider:

500 g pulp of durian
250 grams of agave
1/4 cup of coconut oil
glass of water
200 g cashew nut
4 tablespoons cocoa powder
All ingredients are mixed together in a blender. Ready mousse expanded in kremanki.

Mousse "Durian"

Durian ice cream

If the mousse to add two tablespoons dulce seaweed, then it is put in the refrigerator for a few hours, then it will turn into a magical ice cream. Try durianovoe ice cream!

Durian ice cream

Cocktail «Joy»

Consider:

banana
120 ml water
200 g pulp of durian
1 tsp cinnamon
1 tsp grated ginger
a little lemon juice
All ingredients are mixed together in a blender. The cocktail is ready!

Durian history

Jam made from durian

Consider:

500 g pulp of durian
8 tablespoons Sahara
Mix durian and sugar in a saucepan. Cook over low heat, stirring constantly. How thickens, our jam is ready.

Jam made from durian

Bon Appetit!

Try this magical fruit! You’ll like it!

 

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