Archive for the ‘Breakfast & Brunch’ Category

VARENIK WITH MUSHROOMS AND CABBAGE

VARENIK WITH MUSHROOMS AND CABBAGE You will need 36 pcs (6 servings): 360 plain flour 1 egg 240 ml of hot water 3/4 tsp salt 1 tsp vegetable oil

eggplant LASAGNE

eggplant LASAGNE You will need At 10 servings: 2 medium eggplant (about 750g each), cut into slices 5 mm thick 5 tablespoons olive or vegetable oil 1 small onion, cut 2 hours. The sugar spoon 1 1/2 teaspoon salt 1 hr. Teaspoon dried basil 400g canned tomatoes 12 layers of lasagna 30g freshly grated parmesan […]

Muffins with ham and spinach.

Muffins with ham and spinach. Sometimes you want to turn breakfast into a real holiday. And what easier way to do this? Prepare something unusual, is not banal. So dish can be muffins with ham and spinach. They are obtained tasty, beautiful, and decorate any breakfast. Moreover, they can be submitted as an appetizer for […]

Baked beef ribs with potato gratin

Cooking recipes: Baked beef ribs with potato gratin. In this recipe, the ribs can not be imagined in isolation from sweet-spicy sauce Pepper and baked potato gratins. Ingredients:

Chicken cutlets in pea batter with rice

Chicken cutlets in pea batter with rice.