Cheese cubes, breaded.

Cheese cubes, breaded.

The best snack to beer!

 

сырные кубики в панировке

Ingredients:
300 grams of cheese
Strips of bacon or bacon
egg
Breadcrumbs
flour
Still need toothpicks

Preparation:

1. Cut the cheese into cubes, about 2×2 cm, wrap each cube and a strip of bacon

fasten with a toothpick.

2. Now collapses in agony.

3. Cheese cubes collapses in breadcrumbs, then in egg and breadcrumbs.

4. Fry in deep fat until golden minutes and 4-5.

5. Spread on a napkin, to get rid of excess oil, and carry to the table before it gets cold.

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